read more wikipedia.
Submit a post
(or here)
Follow readmorewikipedia
Search
Twitter feed
Loading Tweet...
“North Dakota cuisine includes Knoephla soup: a thick, stew-like chicken soup with dumplings, lutefisk: lye-treated fish, Kuchen: a pie-like pastry, lefse: a flat bread made from riced potatoes that is eaten with butter and sugar, Fleischkuekle, a deep fried entree of ground beef covered in dough, and served with chips and a pickle in most restaurants; strudel: a dough-and-filling item that can either be made as a pastry, or a savory dish with onions or meat; and other traditional German and Norwegian dishes.”
North Dakota - Wikipedia, the free encyclopedia
I love reading about regional cuisines of America. So many things I’ve never heard of…
(via dkeen)
Notes
-
itsnotovertonight reblogged this from readmorewikipedia
-
readmorewikipedia reblogged this from dkeen
-
dkeen posted this
